Man-To-Man: Sweet success

He was adjudged the sixth best chef in the world in 1987. He's cooked for Hollywood icons, former American presidents, heads of state... Vasanti Sundaram meets Roland Sollberger of Landmark Group to ferret out his recipe for success

Last updated: July 23, 2019 | 22:42

By Vasanti Sundaram

1 MIN READ

Sollberger... 'My stepfather always called me a good-for-nothing guy.' ©Gulf News

He was adjudged the sixth best chef in the world in 1987. He's cooked for Hollywood icons, former American presidents, heads of state... Vasanti Sundaram meets Roland Sollberger of Landmark Group to ferret out his recipe for success

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