Banana fritters recipe
Full of bananas and fried to perfection, snacks don't get better than these - so easy to make for a lazy afternoon
| PREP TIME | 5 m |
|---|---|
| COOK TIME | 15m |
| SERVES | 2 |
Ingredients
2 bananas
50 gms rice flour
50 gms maida
20 gms sugar
A pinch of salt
Yellow food colour
METHOD
1. Cut the bananas vertically into four pieces each.
2. Make a mixture with rice flour, maida, sugar, salt and yellow food colouring.
3. Dip the bananas into the mixture and fry in oil. Serve hot.
Share your recipes with us food@gulfnews.com