1. Chop the garlic, chives, sundried tomatoes, red Bird's Eye chilli, basil and mix in softened butter.
2. Taste for salt and season accordingly. Your vegan garlic butter is ready.
Note: You can use your favourite vegan bread and spread a generous amount of the garlic butter on it and bake it in an air fryer.
Do you have recipes you would like to share with us? Email us on firstname.lastname@example.org