150 gms home made egg noodles

    100 gms prawns

    30 gms spring onions

    20 gms mushroom

    20 gms capsicums

    3 cloves garlic

    3 gms green chillies 

    20 ml sesame oil

    15 ml or more Japanese soy sauce

    15 ml or more sweet soy sauce

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Ingredient Substitution Guide


Watch teen Emirati chef Maitha teach how to make delicious noodles Stefan Lindeque/Gulf News

In a pan, add sesame oil and heat it.

Then, add garlic and green chillies.

Next, add the prawns and stir fry on high heat for 3 minutes.

Add all the vegetables and stir fry for 2 minutes.

Then, add the sauces as desired.

Finally add the boiled egg noodles and mix all ingredients for 1 minute.

Serve in a bowl and sprinkle with sliced spring onions.

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