AKA DUBAI: AKA’s new Saturday evening brunch starts this week with a delicious four-course menu filled with some of the recently launched Japanese restaurant’s best dishes. Light starters include AKA house salad, Crispy baby squid and Creamy Burrata, followed by a chef’s selection of sushi. Main courses include Black cod, Spicy seafood noodles and the extremely popular Wagyu tenderloin. Brunchers can end the night with dessert when an oozing chocolate fondant and a mochi selection are served. AKA’s resident DJ will be on the decks playing a mix of music genres ensuring a lively atmosphere throughout. Nestled in the heart of the pointe’s west side, AKA is a hidden Japanese gem that boasts a Pan Asian menu, luxurious deep red furniture and plenty of cherry blossoms that provide a perfect backdrop for Instagram shots. The sundowner brunch kicks off at 6pm and ends at 9pm and is priced at Dh350 for Soft drinks, Dh550 for house beverages and Dh890 for bubbly.