Quick dinner recipe: Indian-style Chowmein

Name: Quick dinner recipe: Indian-style Chowmein
Prep time: 15m
Cook time: 20m
Yield: 2
Cuisine: Indian

This Indo-Chinese noodle dish is a 'desi' take on a Chinese dish

Cuisine:Indian

Cook time:20m

Prep time:15m

Servings:2

200 gms egg noodles (store bought)

10 gms sliced capsicum (red, yellow and green)

1 tsp chopped garlic

10 gms sliced onions

10 gms sliced cabbage

1 tsp hot sauce (store bought)

1 tsp soy sauce

1 tsp white vinegar

Salt as per taste

Spring onions to garnish

1. Parboil the noodles and keep aside.

2. In a wok or a pan, heat the oil and sauté garlic.

3. Add onions, peppers, cabbage and sauté.

4. Add the hot sauce, vinegar and soy sauce after the vegetables are slightly soft.

5. Check for seasoning and toss in the noodles.

6. Garnish with spring onions and serve.

Chef Gaurav Bathla

He is the Executive Chef at Farzi Dubai.

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