Gulf News Food Show: Wild prawn spicy curry
A unique recipe with lemongrass, curry leaves, and lily bulbs offers diverse flavours
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FoodEat out: Egg-cellent Easter feasts and Ramadan offers
Best places to enjoy brunches and discover new cuisines in Dubai and Abu Dhabi
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Cooking & CuisinesYour Ramadan Table: Prawn and shitake gyoza
Chef John Buenaventura's go-to crispy, savoury, and satisfying fried dumpling snack
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Cooking & CuisinesYour Ramadan Table: Roasted chicken with coleslaw
The flavoured butter mix by Chef John Buenaventura elevates this dish to the next level
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Cooking & CuisinesYour Ramadan Table: Beef tapsilog
Chef John Buenaventura's favourite recipe, inspired by his mum's cooking
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Cooking & CuisinesYour Ramadan Table: Lamb tacos with guacamole
Also, Chef John Buenaventura has a recipe for Jalapeno mojitos that pairs well with tacos
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Cooking & CuisinesYour Ramadan Table: Thai fish cakes with plum sauce
A spicy recipe with kaffir lime and pinakurat vinegar from Chef John Buenaventura
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FoodEgg-citing Easter and Holi treats in Dubai
Egg-cellent menus, and delectable iftar and suhour offerings
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AnalysisUAE: When to buy groceries at discounts in Dubai
Monthly trends: Buy chicken on Monday, seafood on Wednesday, and more such shopping hacks
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Cooking & CuisinesYour Ramadan Table: Roasted cauliflower salad
Chef John Buenaventura's protein-packed salad topped with roasted hazelnuts
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Cooking & CuisinesYour Ramadan Table: Saffron ginger crème brulee
An orange-infused dessert topped with caramelised sugar from Chef John Buenaventura
