8 delicious and easy Suhoor recipes to kickstart your Ramadan mornings

Dubai: It’s that wonderful time of the year again—Ramadan is here! With busy days ahead filled with shopping and preparing for suhoor and iftar, it’s essential to fuel our bodies with the right foods. To help you kick off each day with energy, we’ve put together a delightful compilation of eight easy and wholesome suhoor recipes. From cherished traditional dishes to health-conscious options, there’s something for everyone to enjoy! Let’s dive in!

Start your day or indulge in a delightful dessert with Balaleet, a traditional Emirati dish. This unique combination of sweet and savory features vermicelli noodles cooked in ghee, infused with fragrant spices like saffron and cardamom, and finished off with a touch of rosewater. It’s a versatile option that can be enjoyed any time!

Elevate your breakfast routine with Shakshouka, a vibrant dish brimming with flavors from the Middle East and Mediterranean. Featuring perfectly poached eggs nestled in a rich tomato sauce, this hearty meal is complemented by beef sausages and grilled halloumi, making it a filling and satisfying start to your day.

Discover the simplicity of Iraqi Makhlama, a quick and filling breakfast that can be prepared in just 25 minutes. This recipe, shared by a Gulf News reader, is not only easy to whip up but also perfect for any time of the day, ensuring you can enjoy a delicious meal no matter your schedule.

Get ready to enjoy a flavorful Falafel Wrap, a popular Middle Eastern treat that packs a punch! While the preparation involves soaking chickpeas overnight, the end result is a crispy, satisfying wrap filled with nutritious falafel, fresh veggies, and your favorite sauces — a meal that’s both fun and fulfilling!

Kickstart your mornings with homemade Healthy Granola, made with wholesome quinoa and oats. This tasty batch is not only nutritious but also versatile, providing a perfect crunchy topping for yogurt or a quick grab-and-go snack that lasts all week long.

Savor a taste of the UAE with Emirati Chebab, delightful pancakes that rise with yeast for a soft and airy texture. These versatile pancakes can be served with a variety of toppings, from eggs and fruits to yogurt and sweet date molasses, making them a perfect breakfast choice.

Transport your taste buds to Kenya with Mahamri, mildly sweet donuts that are a popular breakfast treat. These delightful pastries can also be enjoyed as a snack in neighboring Tanzania, offering a delicious way to start your day or satisfy your sweet tooth.

Transform your leftover vegetables into delicious Breakfast Bubble and Squeak Cakes! This creative dish combines cooked potatoes with a mix of veggies, giving you a tasty way to encourage healthy eating habits for children. Serve them alongside grilled tomatoes or baked beans for a hearty breakfast!