Homegrown restaurants 3Fils and Bella host a special fusion collaboration

The two restaurants host a night of Italian and Asian cuisine

Last updated:
Yousra Zaki, Assistant Editor Features
2 MIN READ
The Otorro Pizza is one of the 12 dishes featured on the special limited edition menu
The Otorro Pizza is one of the 12 dishes featured on the special limited edition menu
Supplied

Dubai: A cooking collaboration like no other, Chef Carlos De Garza of 3Fils and Chef Nicholas Reina of Bella have ingeniously combined elements from each cuisine to bring a unique 12-course tasting menu for a limited time only.

At a glance, these two culinary cultures may not seem entirely compatible at first, but there are many shared sensibilities beyond noodles. The 3FILS x Bella menu explores links between Italian and Asian flavours with a nod to their signature dishes.

The 12-course tasting menu begins with a shitake mushroom croissant with seaweed burnt cream followed by Uni with whipped burrata and Shio Kombu Jelly and an Otoro pizza is topped with a chilli emulsion and koji.

Other courses will see guests slurping on Tagliolini with a Japanese twist and a 72-hour braised short ribs with kalbi marinade with pickled apple and XO sauce. The desserts start with Miso crepes with Amarenti cherries dusted with Miso powder, a Timut frozen yoghurt drizzled with black cardamon oil and to end the menu, a Coffee Sorpresa.

The menu is designed to celebrate different ingredients and ways of cooking to bring a discovery experience to 3Fils and Bella guests.

Experience the 3FILS x Bella collaboration at 3FILS on June 21 and 22 and at Bella on June 28 and 29.

The 3Fils x Bella 12-course tasting menu is priced at Dh395 per person.

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