Prep
10 m
Cook
15m
Serves
2-3
Ingredients
2 medium potatoes, cut in cubes
1 tsp coriander
1 tsp garlic, chopped
1 tsp lemon juice
¼ tsp paprika
½ cup vegetable oil
3 tbsp olive oil
1 sprig of parsley, chopped
Method
1. Fry potatoes in a pan until they are golden.
2. In another pan add olive oil, garlic, salt, pepper, paprika, coriander and lemon juice. Season, then wait until the spice mix is fully cooked.
3. Add the potatoes to the mix and sauté them together.
4. Garnish it with parsley. Serve.
Recipe courtesy: Bait Maryam
