TRY THE LIMITED EDITION ‘DXB BBQ MONTH’ AT THE BLACKSMITH: The laid-back casual dining restaurant has launched an all-new DXB BBQ Month menu with dishes specially curated to celebrate International BBQ Month. With prices starting at Dh33 per dish, Blacksmith X DXB BBQ Month is the perfect excuse to dig into smoky dishes, all month long! Available for a limited time only, throughout the month of May, the special menu features smoked and BBQ dishes, inclusive of meat, fish, vegetarian, and vegan options, designed to entice and excite all tastes. Expect smoked spice duck and mango salad with pickled jicama, fried onions and burnt orange vinaigrette, vegan chilli stuffed peppers with tomato rice, pinto beans, cilantro and Haute Sauce salsa Fresca, glazed BBQ Angus short ribs served with spiced cauliflower and fat chips, ‘hot smoked salmon fillet’ with spiced maple butter and tossed greens, and BBQ braised lamb shoulder, smoked mashed potato, green peas & turnips. Open for dinner on Saturdays to Thursdays from 5 pm to 1 am and for lunch and dinner on Friday from 1pm to 1am.
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