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Quick meals (think two-minute instant noodles) are easy choices, but some prefer more elaborate preparations. Here’s what readers have to say about go-to recipes when they’re rushing to prepare a meal.
That one dish that’s quick, easy and filled with medicinal values. The ease in preparing, aroma when seasoning and the look of it when garnished with coriander is all I want to make it my “go-to-dish”. – Lakshmi Anuradha
There’s nothing in this world that can compete with noodles. In two minutes your dinner is ready. And there’s nothing that can go wrong while making it. – Mariyam Suha Jabbar
Dal, tempered with a little ghee and cumin with rice, and my family and I are good to go. – Indumathi Arasu
Frying the shelled peas, grated carrot, the chopped tomatoes and the shallots takes time. But once seasoned and set upon the table, the noodles are all but gone. – Hariharan Nageshwaran
I keep boiled and shredded chicken ready in the freezer so sometimes I make quick sandwiches with cheese and served with a glass of juice. – Niamat Karmally
A scrumptious biryani accommodating fresh spices and delectable rice topped with fried onions. – Navneeth Suresh
My go-to-dish for dinner used to be dal-rice or fried rice. – Priyanka Maheshwari
It’s tasty, easy to prepare, and is relished by all, adults and children! – Advay Dutta
This Turkish eggs in garlic yoghurt dish takes five minutes to prepare. – Sarika Saini
Sea bass or sea bream, smothered in a light marinade and grilled to perfection with a side of grilled veggies... yum! – Sheeba Jojo
Lemon chicken roast, braised with honey and herbs with baked vegetables on the side. – Michael Guzder
A warm noodle-based dish with loads of flavours of chicken and rich coconut milk with plenty of garnishing. – Sangita Nair
Tear the pack. Empty the content in a bowl. Pour water and keep it in the microwave for five minutes. Bang. My dinner is ready. – Fatma Farid
A bowl of instant noodles with a fried egg to top it off is a family favourite. – Gayathri Rajeev