Dubai: No price is too high when it comes to one’s health.
Organic food typically costs 20 to 100 per cent more than food produced from chemical farming, as it includes the use of more expensive but safe fertilisers and better living conditions required for rearing organic livestock.
UAE-based farmers have been catering to consumer needs over the last few years and the number of organic farms has risen to a total of 39 organic farms this year, which covers 3,920 hectares across the UAE from 218 hectares in 2007.
“The most popular crop among consumers is cucumber, and we have seen a growing trend for organic vegetables, not only among expatriates but within the Emirati community as well,” said Saif Al Shar’a, Assistant Undersecretary at the Ministry of Environment and Water.
Speaking on the sidelines of yesterday’s launch of the 11th edition of the Middle East Natural and Organic Products Expo (MENOPE), Al Shar’a told Gulf News that the UAE has recognised a change in lifestyles and has adopted a number of bylaws to ensure that farms follow the standards set by the European Union and Emirates Standardisation and Metrology Authority (Esma).
“The UAE currently produces 62 organic crops that comprise tomatoes, eggplants, dates, cucumbers, and a number of legumes. Research has shown that organic products are healthier as they contain less scientific chemicals, and we are carrying out regular workshops to ensure that farmers are up-to-date with the latest strategies in organic farming,” said Al Shar’a, adding that there are three farms producing organic livestock produce.
According to recent international studies, washing, soaking, and peeling vegetables is not the solution to getting rid of chemicals in vegetables, as they are sprayed with a particular set of chemicals when sowed, harvested and processed.
Retailers have also pointed out that lifestyle trends have prompted parents to take an active approach when buying vegetables, and they have opted to go organic despite the difference in price from food produced using chemical farming methods.
“Families tend to buy products that are produced locally instead of being imported from the US, and although it is a little bit more expensive, parents do not mind spending that extra amount if it means that their child’s health will not be affected,” said Sarah Barton, Retail and Events Manager, Ripe.