COUQLEY FRENCH BISTRO & BAR: This is a sweet situation, and not just for the kids. Head over to the bistro to create your own take on pain perdu – sliced bread soaked in eggs and milk and then fried – this weekend. Your topping choices can include chocolate sauce, caramel sauce, strawberry coulis, sprinkles, M&Ms, vanilla ice cream, strawberry ice cream, chocolate ice cream, chocolate chips, slices of banana, strawberry or apple, and wafers. DETAILS: Build-Your-Own Pain Perdu, available for Dh52, will get you three toppings. Each additional topping costs between Dh3-5.
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