What makes Indian mangoes the UAE's summer favourite?

Dubai: For mango lovers, this beloved fruit signals the true start of summer. Across the UAE, residents look forward to mango season, which brings an abundance of Indian mangoes that fill the fruit shelves of supermarkets from April to July. This seasonal influx isn't just a treat for the taste buds; it represents a billion-dirham trade, seamlessly connecting the sun-drenched farms of Maharashtra and Gujarat to the bustling dinner tables of Dubai and Abu Dhabi.

The UAE stands as India's largest overseas market for mangoes, importing 15,336 metric tonnes in the 2023-24 financial year alone. This massive appetite stems from the country's significant South Asian diaspora and a growing local appreciation for premium fruit varieties. The numbers tell a compelling story of culinary preference turned into an economic powerhouse.

The champions of flavour

Indian mangoes capture fruit shelves in supermarkets from April through July, with several varieties competing for consumer attention. The Alphonso, known locally as Hapus in Maharashtra, leads the premium segment. Its creamy texture and rich sweetness have earned it the title 'King of Mangoes' among UAE consumers. Despite commanding higher prices, Alphonso mangoes consistently sell out across Dubai's major retail chains.

The Kesar variety from Gujarat offers a different flavour profile, with its saffron-coloured flesh and aromatic sweetness. Local retailers report strong demand for Kesar mangoes among families who appreciate their balance of sweetness and tartness. Kesar mangoes have a sweeter, more fragrant flavour that appeals to children and adults alike.

Totapuri mangoes bring versatility to UAE tables. Their firm flesh makes them perfect for both eating fresh and cooking, leading to steady demand from restaurants and home cooks. The variety's longer shelf life also makes it attractive to retailers managing inventory across the UAE's extensive retail network.

Beyond the big three

The Indian mango trade in the UAE extends far beyond these flagship varieties. Dasheri mangoes, with their unique elongated shape and sweet flavour, have found a dedicated following among connoisseurs. Dasheri capture the fruit shelves in the supermarkets alongside other premium varieties.

Raja Puri mangoes offer affordability without compromising taste, making them popular among budget-conscious families. Their smaller size doesn't diminish their flavour impact, creating strong repeat purchases throughout the season.

The Badami variety, named after the town in Karnataka, brings a buttery texture that sets it apart from other mangoes. Its golden appearance and rich taste have earned it a place in high-end fruit stores across Dubai and Sharjah.

Baseri mangoes round out the major varieties, offering a unique sweetness that appeals particularly to those seeking traditional Indian flavours. Indian Mangoes, including Alphonso, Tottapuri and Badami, are readily available through specialised retailers.

Langra mangoes, despite their unassuming green skin, deliver exceptional sweetness and have gained popularity among knowledgeable consumers who judge mangoes by taste rather than appearance.

Market availability

The Indian mango season in the UAE operates on a precise timeline. Shipments begin arriving in March, with peak availability from April through July. This timing aligns perfectly with India's harvest seasons, ensuring maximum freshness for UAE consumers. Speciality stores and online platforms have emerged to cater to specific variety preferences. Some retailers now offer pre-orders for premium varieties, ensuring customers can secure their preferred mangoes during peak demand periods.

More than 20 different mango varieties from India, Pakistan, Yemen, Thailand, Peru, and Colombia are now available in UAE markets, but Indian varieties maintain the largest market share. The strong trade relationships between India and the UAE, combined with efficient logistics networks, keep prices competitive while ensuring quality.

Dubai's Waterfront Market serves as a major distribution hub, where wholesale buyers source mangoes for retailers across the Emirates. The market's infrastructure allows for proper cold storage and ripening facilities, which are crucial for maintaining mango quality during summer.

The growing appetite

Consumer preferences in the UAE are evolving beyond traditional varieties. There's increasing demand for organically grown mangoes, with several importers now offering certified organic options from Indian farms. This trend reflects broader changes in UAE consumer behaviour, where health consciousness drives purchasing decisions.

Indian mangoes are highly valued in international markets, particularly in the US, Europe, and the Middle East, positioning the UAE as part of a global appreciation for Indian mango varieties. The country's strategic location also makes it a re-export hub for Indian mangoes heading to other regional markets.