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DUBAI 33°C
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Articles from the author
Ramen with an Arabic twist
Japanese noodles, cooked in a meat broth and served with a pinch of Middle Eastern flavours
Cook time: 5h
Carpaccio, Italian recipe with a vegan twist
Often eaten as an appetiser, here's a version of the Italian dish to try at home
Cook time: 3h
Gluten-free panna cara with saffron sauce recipe
Try out this dessert which makes for the perfect end to a meal
Cook time: 1h
10-minute recipe for Zucchini Frittis
Try out this quick and easy appetiser recipe
Cook time: 10m
Sugar-free iced rose green tea
Try a sugar-free and rosy version of this popular drink... perfect for summer too!
Cook time: 10m
Recipe for falafel with beetroot tahini
A healthy, gluten-free, dairy-free yet tasty recipe to try out
Cook time: 1h:10m
A sweet recipe for cinnamon rolls
A simple yet tasty finger food recipe to try
Cook time: 30m
Quinoa and couscous salad
A healthy salad with orange dressing
Cook time: 40m
Craving a cup of hot chocolate? Try this recipe
Try this easy to make 3-ingredient recipe sprinkled with shaved dark chocolate
Cook time: 5m
Freekeh with braised lamb neck recipe
A hearty meat dish combined with Arabic and Italian flavours to try this weekend
Cook time: 5h
Make Casablanca with dates in 10 minutes
A refreshingly, cool drink with herbs
Pistachio chicken with coconut rice
A healthy, balanced and easy-to-make recipe that combines fats, proteins and carbohydrates
Cook time: 1h
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