Rigag: We suggest you try this traditional wafer-thin crepe at the popular Al Labeeb Grocery (pictured) for Dh5. The crepe is usually topped with cheese, eggs, honey or even mhyawa (a thick fish paste) as the bread cooks. In some outlets, you can ask them to add crisps to add some texture.
Image Credit: Anas Thacharpadikkal/Gulf News photographer