Be Happy: It’s a short week!
The private sector will get a three-day holiday to mark Prophet Mohammad’s (PBUH) birthday, National Day, and Commemoration Day.
The Federal Authority for Government Human Resources (FAHR) announced that the private sector holiday will be from Thursday, November 30, until Saturday, December 2. Work will resume on Sunday, December 3. While the public sector will enjoy a four day weekend and resume work on Monday December 4.
Find out more about what each upcoming public holiday stands for here
Eat: Free cake with a Deliveroo delivery
As the saying goes, “I eat cake because it’s someone’s birthday somewhere”. Just in time for Deliveroo’s second Dubai birthday on Monday, November 27, the city’s beloved food delivery service is offering FREE CAKE designed and baked by Clinton St. Baking Company!
Customers ordering from any of the ten Deliveroo Editions partners will receive a complimentary slice of vanilla cake with buttercream icing in Deliveroo’s signature teal colour. Making it fun for all ages, the limited edition cake is topped with edible confetti! This offer is available only from Deliveroo Editions partners while stocks last. Be sure to place your order early because, after all, life’s too short to say no to cake, right!?
Partnering restaurants include: Burger & Lobster, Pineapple Express, Pinza! Joga, Fraîche, Hippy Deli, Dip Street, Wholly Bowl, Br8 The Bright Kitchen and Clinton St.Baking Co.
Relax: Drift beach club opens in Dubai
D R I F T, a bespoke beachfront destination where luxury beach chic meets casual simplicity has officially opened its doors last weekend. A place where the ambience is laid-back, yet vibrant. When the sun goes down over the Arabian Gulf, the tempo at DRIFT rises. The beach club has a stunning infinity pool, extensive private beach and lush landscaped surroundings offering panoramic views of Palm Island Bay and Dubai’s iconic skyline, D R I F T was created to welcome guests seeking a distinctive lifestyle. The beach club is also home to a restaurant and bar showcasing an innovative take on classic Provençal cuisine. An emphasis on the finest organic ingredients, freshness and simplicity delivers a culinary indulgence, complemented by an innovative beverage menu.
Location One and Only Royal Mirage Cost Weekdays from Dh250 per person, Weekends from Dh300 per person. Prices include: Beach towel, bottle of still or sparkling water, cold hand & face towel, aloe vera after sun cream, seasonal fruit platter Timings Open daily from 10.30am to 7pm Contact 04 3152200
Nation: Add a part of you to the UAE flag at Arabian Centre
Arabian Centre is urging residents to come together and show their love and appreciation for the United Arab Emirates. The mall is set to reincarnate the country’s most visible symbol of statehood, national unity and resilience- ‘the national flag’, using the Japanese art of origami. With an aim to demonstrate the unity and diversity that the many nationalities, cultures and traditions represent in the great nation, the Arabian Centre alongside 20,000 residents will be seen creating beautifully handcrafted origami paper pegs. Each paper peg will be intertwined seamlessly symbolising unity amongst residents. Head down and add your origami peg today!
Location Arabian Centre Dubai Cost Free Timings Weekdays from 10am to 10.30pm and until 12am on weekends Contact 04 2845555
Food: Satay Sunday deal at Wise Kwai
Dubai was recently ranked one of the top 25 cities for food tourism. It is a world favourite for food. Check out the latest foodie deal in town. Wise Kwai at Dusit Thani have curated a range of Thai Spice satays suitable for both meat-eaters and vegetarians alike. Guests can feast on a selection of chicken, beef, prawn or fresh market vegetable satays, all served with sticky rice, spicy peanut and ajad sauce. Seconds, thirds, fourths and beyond are all encouraged! This is an unlimited dinner after all!
Locating Wise Kwai, dusitD2 Kenz Hotel, Barsha Heights Cost Dh85 per person Timings Every Sunday from 7pm to 10am Contact 04 5672247
Happy Hour: Barcelona meets New York in Dubai at Toro + Ko
Toro + Ko the Barcelona inspired tapas restaurant and bar is now open at The Square, City Walk, the licensed dining destination by Meraas. The brainchild of award-winning chefs Ken Oringer and Jamie Bissonnette, Toro + Ko will offer a delectable selection of Spanish tapas, charcuterie boards, paella’s and delighting cocktails, combined with a buzzing yet laid back atmosphere. Now exclusively in Toro’s eclectic and lively bar guests can enjoy a daily happy hour from 4pm-8pm. With a selection of house beverages available including hops, grape, and house beverages at amazing prices, relax, unwind and start the evening right with Toro + Ko.
Location City Walk Timings Daily from 4pm to 8pm Contact 04 5905433
Food: Buy one pizza get another free deal with Talabat
Talabat is re-introducing their exclusive deal with Papa Murphy’s in a move that will see pizza lovers rejoice. Every day until December 10, all you have to do is download the Talabat app, or log on to their website, order one pizza from Papa Murphy’s and receive a second one for Dh1. A treat for the taste buds and the wallet, this deal will be available throughout Dubai, Abu Dhabi and Sharjah where everyone will be invited to get a slice of the discounted pizza action for three weeks.
Head on top Talabat.com to place your order
Concert: Take That performs in Dubai
Gary Barlow, Howard Donald and Mark Owen of British band Take That, make their way to Dubai on the back of their sell-out tour of the UK and November tour of Australia.
Check out our list of 2017 concerts here!
Location Dubai Media City Amphitheatre Tickets From Dh350 Timings Wednesday November 29
Brunch: The Ritz-Carlton’s London Social
London Social is Dubai’s latest brunch celebrating the diverse gastronomic excellence of England’s most populous city of London. Officially opening on Friday October 27, guests are invited to embark on a journey through London’s major tube stations to indulge in the culinary delicacies that can be found in the various districts of the proudly multicultural city.
This foodie paradise has a diverse array of food from the spices of Banglatown, Brixton, and Little Beirut, to the vibrant stalls of Chinatown, Little Italy, and the Borough Market. Of course, a tour of London would not be complete without a nod to Britain’s favorite pub classics and puddings, Mr. Whippy ice cream and classic pick and mix favorites. British classics have been transported from the streets of London to the shores of the Arabian Gulf, London Social also features a live duo performance of old and new British classics. Set against the backdrop of iconic images adorning the walls. Snag a seat outside for beautiful garden views and to enjoy the amazing weather.
Loving the weather right now? Check out our list of 20 outdoor brunches to try in Dubai.
Location Caravan Restaurant and Lawns, Ritz Carlton Dubai Cost Dh395 including soft beverages, Dh495 including house beverages, Dh590 including bubbles Timings Every Friday from 1pm until 4pm Contact 04 3186150
Party: A free ladies day out in Dubai with Barasti
Attention Ladies! Barasti Beach Bar has introduced a brand new ladies day on two days of the week and what’s more – there’s free-flowing pink grape and 50 per cent off F&B from 10am to 6pm. Starting today, Sunday November 26, ladies need to gather by the Barasti pool every Sunday and Monday from 10am to 6pm. So pull up a sun lounger and get your week off to a great start. Remember, there are no entry fees and no minimum spend, so enjoy this amazing day out for free.
Find out what other amazing ladies nights you can enjoy in Dubai here!
Location Barasti Beach Bar, Le Meridien Mina Seyahi Beach Resort & Marina Cost Free Timings Every Sunday and Monday from 10am-6pm Contact 04 3181313
Staying in?
Not up to braving the crowds in Dubai?
Make a beef vindaloo at home
- Preparation time: 10 minutes
- Cooking time: 60 minutes
- Total time: 1 hour 10 minutes
- Serves: 4-6
Ingredients
- 30g whole Kashmiri red chillies
- 50ml white vinegar
- 800g beef, cut into large cubes
- 10g bay leaves
- 100g onion, diced
- 50g coriander powder
- 20g turmeric powder
- 30g Kashmiri chilli powder
- 10g cumin powder
- 20g garlic paste
- 20g ginger paste
- 10g salt
- 100ml oil
- 20g cumin seeds, roasted and crushed
Preparation
- Grind together chillies and vinegar to make a smooth paste. Mix with remaining ingredients, except cumin seeds. Cover and refrigerate overnight.
- The next day, place marinated meat in a heavy pan and cover. Cook for 1 hour over medium heat or until meat is tender and oil appears on top.
- Garnish with roasted and crushed cumin seeds, and serve with pilaf or bread of your choice
