Chef Kevin Bonello, Special to Gulf News

Articles from the author

Maltese local grouper with eggplant and tomato fondue

This dish combines fish, vegetables and cheese for a dinner that's full of flavour

Cook time: 1h:30m

Maltese local grouper, eggplant Parmigiana, tomato fondue

Try this Maltese rack of lamb with lamb shoulder pie

Craving lamb? This recipe offers up a double dose of it, complete with pie and vegetables

Maltese roasted rack of lamb with lamb shoulder pie

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