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Chef Anissa Helou, Special to Gulf News
Articles from the author
Mediterranean recipe for falafel with tahini dip
Made with chickpeas and fava beans, this crispy snack is best eaten with a tahini dip
Cook time: 20m
Iranian Sweet Faloodeh Noodles
The first step to getting your falooda right, is by perfecting these colourless strands
Cook time: 15m
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