Al Boom Tourist Village, Dubai
Daylight cruise for Dh110 and late night cruise for Dh100. Arabic/international lunch buffet for Dh75.

Al Bustan Rotana Hotel, Dubai
7 days 7 ways promotion.
Benihana: Sushi night on Saturdays and Tuesdays, Teppanyaki night on Sunday for Dh129. Seafood Teppan Night on Wednesdays also for Dh129.

Al Murooj Rotana Hotel and Suites, Dubai
Double Decker: Double recharge on Fridays. Friday brunch at Dh89 per person and more from noon to 5pm.
arabian courtyard bur dubai.

Mumtaz Mahal: Hyderabadi food festival until February 3 with a focus on biryanis. Get 50 per cent off regular menu prices during lunch.

Silk Route: All you can eat Chinese vegetarian lunch buffet or live Mongolian counter for Dh25. Or try dinner for Dh49.

Bateaux Dubai
Four-course gourmet dinner for Dh240 per person.

Dubai Creek Golf and Yacht club
Legends Steakhouse: Order your meal between 7 and 9pm and enjoy a 3-course set menu and more for Dh160. The Creek brunch on a Friday is for Dh95 per adult and Dh45 for children under 12.
Boardwalk: Choose from an international menu for a grand breakfast from 8am to midday.

Dubai Marine Beach Resort & Spa
Arika Lounge: Seafood buffet every Sunday for Dh130 from 7.30pm to midnight. Children 5 to 12 get a 50 per cent discount.
Taverna: Friday brunch with beach access for Dh175; Dh90 for children below 12.

Emirates Towers, Dubai
Mosaico: Leisurely Friday brunch with a new chef for Dh150 a guest. The accent is on seafood, with an Italian twist.

Fairmont, Dubai
Bacchus: Four selections of creamy risotto available from the dinner menu from Dh75. Try the butter poached tail of Omani lobster risotto of black truffle or the roasted magret of duck risotto on mission figs and warm duck rilette.
Cascades: Flavours from the Deep buffet every Wednesday for Dh165; features lobsters, crabs, mussels, prawns and more.
Spectrum on One: Dine between 6.30 and 8pm and get 41 per cent off your food bill.

Grand Hyatt, Dubai
Market Cafe: Eat all you can for Dh95; Dh125 (with soft drinks) or Dh175 (with select beverages). Choose from five open kitchens including Italian, Arabic and Indian. Grand Fridays from 12.30pm to midnight every week for Dh95 per guest; plenty of seafood.
Andiamo: Gourmet Friday lunch for Dh95 (with soft drinks) or Dh175 (with select beverages).
Indochine: 10-course tasting menu for Dh160 for flavours of Vietnam, Laos and Cambodia. Seafood steamboat night every Tuesday for Dh150 for two persons including a bottle of grape.

Habtoor Grand Resort & Spa, Dubai
Al Marsa: Menu of the day with a glass of grape for Dh175.
La Pampa: Poolside grill and BBQ for Dh140 every Wednesday.

Hyatt Regency, Dubai
Focaccia: Enjoy a "long, long Friday lunch" for Dh89 or Dh149 (with select beverages). Kids eat for Dh49. Try the antipasti, pasta, risotto, main courses and desserts.

Ibis, Dubai
Cubo: Italian night every Wednesday and Thursday for Dh109. Antipasti, a pasta plus a dessert buffet.
jebel ali golf resort & spa
The Anchor: Enjoy a seafood evening every Sunday for Dh180 per guest. Children from 6 to 12 pay 50 per cent.
Palmito Gardens: Arabian BBQ and belly dancing every Saturday night for Dh130. Children from 6 to 12 pay 50 per cent.
Captain's Bar: Live cooking stations on the beachfront every Thursday for the What's Cooking Night; Dh160 per person.

Le Meridian, Dubai
Long Yin: Set lunch menu for Dh68 per person designed by the new chef. Dim sum lunch at Dh88 for any 5 steamed or fried delicacies.
M's Beef Bistro: M's lunch formula of steak and dessert for Dh73 or Dh89.
Sukhothai: All you can eat Thai seafood dinner every Monday at Dh160.
Meridien Village Terrace: Spanish festival until tomorrow for Dh160 a guest. All you can eat and drink theme nights for Dh140. Thursday all you can eat and drink German barbecue night for Dh160.

Le Meridien Al Sondos Suites, Dubai
News Café: Tomato is the flavour of the month, dishes start at Dh30.
Al Mabsam: Arabic buffets every Thursday night.

Le Meridien Mina Seyahi Beach Resort & Marina
Barasti: Curry pots are back, with a variety of 3 curries: Indian, Sri Lankan and Thai/Filipino. Dh69 per pot. Every pot comes with traditional accompaniments.
Waves: Daily themed evening for Dh145 per person, all you can eat and drink, except Thursday. Friday family brunch from 12.15 to 4pm for Dh125 per adult and Dh65 per child.
Ciro's Pomodoro: Seafood night on Wednesday; 4-course menu and a glass of grape for Dh100.

Madinat Jumeirah
Al Qasr: Arabic and traditional afternoon teas at Armoury Lounge for Dh95 or Dh125 with a bubbling glass. International seafood buffet at Khaymat Al Bahar for Dh180 (full) or Dh65 (starters).
Mina A'Salam: Exotic terrace brunch featuring live cooking stations and plenty of entertainment for Dh295 per guest.

Millennium Airport Hotel, Dubai
Biggles: Carvery Night every Tuesday for Dh50. Daily roast lunch for Dh40. Power lunch for Dh55; also at Gozo Garden, Cactus Jacks and Da Vinci's.
Da Vinci's: Dine between 5 and 9pm and receive 20 per cent off on total bill. Festive menu for 6 persons or more for Dh120 a guest including regular beverages.
Gozo Garden: Taste the world in 4 days. Theme nights for Dh99 per person on Tuesday (Mediterranean), Wednesday (Far East), Thursday (Hawaiin) and Friday (BBQ and seafood) from 8 to 11.30pm. Friday brunch from noon to 3.30pm. Adults pay Dh55, children below 12 are charged Dh30. Free dip in the pool and children's entertainment included.

Novotel, Dubai
Entre Nous: Buffet with a daily changing twist, that is, theme. Arabic on Saturday; Mexico on Sunday; Far Eastern on Monday; Best of British on Tuesday and Japanese on Wednesday. On Thursday there's Seafood Night with all you can drink for Dh139.

Oasis Beach Hotel, Dubai
Gardens: Bedouin Night every Wednesday with authentic food, camel riding, Bedouin dances and Arabic coffee. Dh139 per guest (with select beverages) or Dh109 (with soft drinks).

Park Hyatt, Dubai
Traiteur: Friday bouillabaisse lunch featuring an array of French duck terrines, 9 varieties of crustaceans and a variety of desserts. Dh159 per person or Dh239 a head, including grapes.

Renaissance, Dubai
Sails: Turkish specialities until February 15. Seafood buffet every Wednesday and Thursday night. Dh121 (with soft drinks); Dh156 (with regular house beverages) or Dh212 (with premium beverages).
Aquarium Lounge: Enjoy cookies and brownies all January.

Ritz-Carlton, Dubai
La Baie: Chef Damien and team introduce a selection of the finest seafood until February 26. Enjoy starters featuring Beluga, Sevruga, Imperial and Ossietra caviar; try shellfish from around the world including lobsters from Canada, Oman and Australia and oysters from Scotland, France and New Zealand. The hotel also arranges a 4-hour deep-sea fishing trip for up to 6 people. Your personalised gourmet evening, including the fishing trip, is priced at Dh4,500 per group for up to 6 people.

Shangri-la Hotel, Dubai
Marrakech: Family Style Feasts on Saturday and Sunday nights from Dh180 per person. Try the selection of mezzeh, Moroccan pigeon pie, chicken and lamb tagines and, of course, the couscous. Meanwhile, 4-course set menu for dinner continues. For Dh200 or Dh220.
Lobby Lounge: Choose from three afternoon tea spreads: Classic English, Oriental Dim Sum or the Arabic Wind Tower. Petit Dejeuner at Dh35 (a danish, croissant plus tea/coffee).

Sheraton Dubai Creek Hotel and Towers
Creekside Japanese restaurant: Osechi Ryori promotion throughout the month for Dh180 per person. Receive a complimentary pack of Sencha Japanese green tea with the promotion.
Vivaldi: Enjoy lobster throughout January. Prices start at Dh38 per dish.

Sofitel City Centre Hotel and Residence, Dubai
La Villa: Angus Meat Weak from January 21 to 26. Special business lunch for Dh75.

Towers Rotana, Dubai
Gardinia: Closed until mid February for renovation.
Teatro: New menu. Dine between 6pm and 7.15pm and get 50 per cent off your food bill.
Aquarius: Friday BBQ lunch for Dh65 or Dh110 (includes use of pool facilities).

Traders hotel, Dubai
The Junction: Satisfy your craving for crawfish, or rock lobster, every Thursday and Friday night during January and February. Start with the salad buffet; choose your crayfish and have it cooked your way and end with the dessert buffet. Dh123 per guest, with unlimited house beverages. Or, enjoy the all you can eat dinner buffet for Dh90 (with soft drinks) or Dh115 (with house beverages). Also, seafood lunch every Friday for Dh125 with unlimited house beverages.

Taj Palace Hotel, Dubai
Sakura: Family Teppanyaki festival continues all January. Have a Teppanyaki lunch or dinner with your family and get 25 per cent off food.

Wafi City, Dubai
Seville's: Paella parties at the terrace include a selection of tapas, live cooking of paella and more. Executive lunch for Dh65 per person including a choice of two tapas, main course and weekly dessert special, plus tea/coffee, water and soft drink, except Friday.
Ginseng: New menu featuring a selection of dishes from across the Pacific Rim.
Carter's: Friday brunch for Dh85. Includes traditional English food with sushi station, pastas and a dessert spread. Children below 12 pay Dh40.
Sphinx: Lunch buffet every Friday for Dh119.
Medzo. Set lunch for Dh65 every day. Enjoy 3 antipasti, a main course and a mini tiramisu, washing them down with a soft drink and tea/coffee.
Thai Chi: Daily lunch buffet at Dh69. Includes dishes from Thai and Chinese kitchens.

Sheraton Resort and Towers
Flavours: Seafood evening every Wednesday for Dh165. Buffet includes lobsters, prawns and more. Jazz brunch every Friday for Dh95. Children from 6 to 12 pay half. Or eat at a "market" on other days.

Kempinski Ajman
Hai Tao: Chinese sizzlers menu from January 11 to 30. In Szechwan and Cantonese styles, with vegetables or meats.
Bukhara: Friday dinner buffet at this northwest frontier restaurant for Dh99 per person.
Cafe Kranzler: Buffet theme nights continue throughout the week for Dh120 a head. Saturday, Monday, Wednesday and Friday nights go international; Sunday Arabic and Thursday is Mediterranean. Friday family brunch continues at Dh130 per adult (Dh65 per child) or Dh165 per adult (with selected beverages).

Al Diar Siji Hotel, Fujairah
Asmak: Daily chef's special set menu at Dh55.

Le Meridian Al Aqah Beach resort, Fujairah
Views: Theme nights continue. Bubbly brunch every Friday for Dh145.
Taste: Bangkok chilli festival, featuring chilli based sauces
and dips.
Swad: Chettinad food promotion featuring Kozhi Velhai Korma and Khalan Pattani Masala.