Traditions continue in changing times

Abu Dhabi: Emiratis still celebrate Eid in traditional ways despite rapidly changing times, recalls an Emirati woman.

"With henna on our hands and Bakhour incense in the air, guests are welcome to visit after Eid prayers," Umm Salem told Gulf News.

The 50-year-old woman recalled her childhood, comparing the times with the present day. "After 30 days of fasting in the month of Ramadan, people celebrate in the same way as 40 years ago, although life has changed," she said.

On Eid evenings, women prepare the house for the celebrations.

"In the past, [household] furniture was very simple [palm mats and cotton pillows]. Those who could afford would change the furniture, and some keep different pillow cases for special occasions," Umm Salem said.

Fruits, Omani Halwa (sweets), Balalet (sweet noodles), Asida (porridge), and Bthetha (date and flour sweets) were the main items prepared and served that day.

Bakhour [incense] was another must. "I can't receive my guests without it; it's still considered an honour for the visiting people."

During Eid days, children are seen going from one house to another, greeting people and asking for blessings by given Edia: "Some 50 fils were enough to make us happy as children, today children won't accept less than Dh10," Umm Salem said.

How do you plan to spend your Eid? Would you prefer to travel? Or do you invite guests for meals? How different is Eid in the UAE compared to your home country?