UAE | Heritage and Culture

The triumph of spirit

Fasting can be tough, but what makes Iphigenia Von Moock-Tsipas' fasting a little different from the average person is that she is diabetic.

  • By Mohammad Jihad, Community Web Journalist
  • Published: 00:18 September 19, 2008
  • Gulf News

  • Image Credit: Megan Hirons/Gulf News
  • Iphigenia Von Moock-Tsipas displays her blood sugar reading. She feels 145 is a good reading for a diabetic.

 

Fasting can be tough, but what makes Iphigenia Von Moock-Tsipas' fasting a little different from the average person is that she is diabetic.

Moock-Tsipas, a 31-year-old business development manager, converted to Islam more than a year ago.

Moock-Tsipas said: "It was a very hard Ramadan for me, last year, as I had been diagnosed with Type One - the most lethal kind of diabetes. I need insulin several times a day to keep my sugar level moderate."

For the first few days of Ramadan, Moock-Tsipas, a Greek-German expatriate, could barely last the day because her sugar level decreased critically.

Moock-Tsipas said: "I had to drink water and have sugar, otherwise I would have collapsed. After a week, I started to control myself better and ended up fasting till the end of Ramadan."

Moock-Tsipas knows that in Islam, it is not compulsory to fast if one is sick, but she wanted to experience Islam and the things it offered, as she was still new to it.

The worst experience Moock-Tsipas went through during Ramadan was when she was in a meeting at work and started to feel as if she would faint.

"I could feel my body getting weaker and since it was an important meeting, I did not feel it was appropriate to leave. I tried to control myself as much as I could," she said.

When Moock-Tsipas felt that her vision and hearing were getting weaker, she decided to go to the kitchen for a glass of water and some sugar.

Moock-Tsipas said: "My boss came to ask what was wrong and I had to explain my condition."

Extra precautions

This Ramadan, Moock-Tsipas is taking extra precautions. She was on a diet, six weeks before Ramadan, to prepare herself.

"I started gradually getting myself used to the habit of not eating too much during the day so that I could manage Ramadan better. Last year, I did not know what to expect and ended up recuperating for weeks afterwards."

Moock-Tsipas does not think she will fast the next Ramadan, as doctors said it was not good for her health.

"Instead of fasting, I will focus more on educating the young and the poor about diabetes to help them cope with it better."

 

Gulf News

Crackdown

Passports seized in Dish TV crackdown

Dubai airport

Swords, knives, fake guns seized in Dubai

India-Pakistan

New visa rules thrill cross-border couples

Community Reports

More from Community Reports

Gallery

A pick of the best pictures taken by readers

Video

In the lanes of Deira Spice Souq