Business | Economy
Irish outcry prevents recession from swallowing famed burger
Makers of spicy sandwich were running out of cash until people raised furore.
Dublin: Having grumbled about billions spent on banks, the Irish public have pulled together to rescue another treasure - described as one of Ireland's few original contributions to world cuisine: the "spice burger".
The news that the Dublin-based makers of the crumb-coated beef burger were running out of cash persuaded a government agency to offer support, but Walsh Family Foods could not raise enough matching funds and called in a receiver, it said.
However, a public outcry and a "save our spice burger" campaign on Facebook helped receivers KPMG to secure enough new orders for the more than 50-year-old company to resume production with 20 workers.
"There was a furore. It was extraordinary," the company's Paddy Walsh said on local radio. "Cash is the problem. It's very hard to keep going in this environment."
The recession has generally boosted demand for cheap fast food but the Irish Times said Walsh Family Foods, which also sells in Britain, had sustained losses due to the weakness of sterling versus the euro and tougher competition. The spice burger is a blend of Irish beef, onions, cereals, herbs and spices coated with a "traditional outer crumb".
Share this article
Popular in Business

-
Global Village
A world of fun
Revamped layout featuring four cultures to greet visitors this season
Business Editor's choice
-
India's economic growth rockets
Smashes expectations, adding pressure to raise interest rates
-
No regrets as shoppers cut holiday gift lists
Many Americans are not buying for co-workers and extended family this year
-
Emirates expects profits to cross $1b
Official confident Dubai World will tackle challenge


